Best Bakeries in Invercargill: Savor Exceptional Treats at These Top 5 Gems
Invercargill’s vibrant food scene shines through its bakeries, where traditional Kiwi pies, artisan breads, and indulgent pastries reflect the city’s love for quality and community. Nestled in Southland’s cool, coastal climate, these bakehouses craft fresh, flavorful treats using local ingredients, catering to everyone from early-morning workers to weekend brunch enthusiasts. Whether you’re craving a hearty pie or a delicate dessert, Invercargill’s bakeries deliver warmth and excellence.
We’ve handpicked five of the best bakeries in Invercargill, each renowned for their craftsmanship, fresh offerings, and welcoming atmospheres. These establishments are must-visits for locals and tourists seeking the finest baked goods in Invercargill. Dive in to discover your new favorite spot!
1. Fat Bastard Pies
About the Business
Fat Bastard Pies, located on Dee Street, is an iconic Invercargill bakery that’s been a local legend for over a decade, celebrated for its oversized, award-winning pies. This family-run business prides itself on using premium Southland ingredients, crafting pies that are both hearty and flavorful. Their cheeky branding and commitment to quality have earned them a loyal following and multiple accolades in national pie competitions.
Key Services / What They Offer
They specialize in gourmet pies, offering varieties like steak and cheese, venison, creamy chicken, and vegetarian options, all with flaky, golden pastry. Their menu includes sausage rolls, sandwiches, and sweet treats like custard slices and donuts. They offer takeaway, dine-in at their cozy shop, and catering for events, with gluten-free pie options available. Daily specials keep the menu exciting, and their pies are sold frozen for home baking.
Who It’s For
Perfect for pie enthusiasts, workers needing a quick lunch, and families seeking hearty, affordable meals. Ideal for event catering, tourists exploring Southland’s culinary scene, or anyone wanting gluten-free options in Invercargill’s central hub.
What to Expect
Expect a bustling, no-frills bakery with a vibrant cabinet packed with oversized pies and fresh pastries, exuding a warm, community vibe. The staff are friendly, often joking with regulars, and service is swift even during lunch rushes. Pies are generously filled, piping hot, and paired with rich gravy, while sweets are indulgent yet balanced. The shop’s central location makes it a convenient stop, though popular pies sell out fast, so arrive early.
Standout Features
- Award-winning gourmet pies with premium Southland ingredients.
- Gluten-free pie options for dietary needs.
- Catering services and frozen pies for home baking.
- Cozy dine-in space with daily specials.
Customer Feedback
Customers rave about the pies. One local says, “The venison pie is unreal—huge, tasty, and worth every bite!” Another notes, “Their custard slices are creamy perfection, and the staff always make you smile.”
Why Choose Them?
Fat Bastard Pies’ oversized, award-winning pies and warm, cheeky vibe make them a top choice for Invercargill bakeries. Their quality ingredients and catering options ensure a satisfying experience for any occasion.
Location & Contact Details
Address: 320 Dee Street, Invercargill 9810
Phone: 03 218 8022
Website: www.fatbastardpies.co.nz
Hours: Monday–Friday, 7:00 AM–4:00 PM; Saturday, 8:00 AM–2:00 PM; Closed Sunday
2. The Postmaster Bakery Cafe
About the Business
The Postmaster Bakery Cafe, situated on Dee Street, is a charming, family-owned bakery and café known for its traditional baking and cozy atmosphere. Operating for over 15 years, their skilled bakers craft fresh breads, pies, and pastries daily, using time-honored recipes and local ingredients. Their inviting café space and reputation for quality make them a go-to for breakfast, lunch, and coffee breaks in Invercargill.
Key Services / What They Offer
They offer a variety of fresh baked goods, including white, wholemeal, and rye breads, alongside pies like mince and cheese and creamy bacon. Their cabinet features sausage rolls, sandwiches, and sweets like custard squares, lamingtons, and scones. The café serves hearty breakfasts, light lunches, and barista-made coffee, with catering for events and custom cakes for celebrations. Gluten-free and vegetarian options are available.
Who It’s For
Ideal for families, professionals, and visitors seeking a sit-down café experience or takeaway treats. Great for those needing catering, custom cakes, or dietary-friendly options in Invercargill’s central area.
What to Expect
Expect a warm, inviting café with a well-stocked bakery counter and the aroma of fresh coffee and bread. The staff are attentive, creating a homely feel, and the service is efficient even during peak hours. Pies are flaky and flavorful, while breads are crusty and versatile. The café’s comfortable seating and outdoor area make it a perfect spot for a leisurely meal, and catering orders are delivered with care.
Standout Features
- Traditional breads and pies baked fresh daily.
- Cozy café with hearty breakfast and lunch menus.
- Custom cakes and catering for events.
- Gluten-free and vegetarian options available.
Customer Feedback
Diners love the atmosphere. One customer says, “The bacon pie and coffee here are my morning ritual—always delicious!” Another notes, “Their catering for our party was spot-on, and the custard squares were a hit.”
Why Choose Them?
The Postmaster Bakery Cafe’s traditional baking, cozy café vibe, and versatile services make it a top pick for Invercargill bakeries. Their fresh, quality offerings and community warmth ensure a delightful experience.
Location & Contact Details
Address: 284 Dee Street, Invercargill 9810
Phone: 03 218 3838
Website: www.postmasterbakery.co.nz
Hours: Monday–Friday, 7:00 AM–4:30 PM; Saturday–Sunday, 8:00 AM–3:00 PM
3. FlourBro Sourdough Bakery
About the Business
FlourBro Sourdough Bakery, located on Dee Street, is a boutique artisan bakery that opened in 2020, specialising in long-fermented sourdough breads. Run by a passionate team of bakers, they focus on authentic, handcrafted loaves using organic flours and natural fermentation techniques. Their commitment to “just real bread” and small-batch baking has quickly made them a favorite among Invercargill’s bread enthusiasts.
Key Services / What They Offer
FlourBro offers a range of sourdough breads, including classic white, rye, and seeded varieties, known for their tangy flavor and chewy texture. Their menu includes artisan pastries like croissants and pain au chocolat, plus savory items such as focaccia and sourdough rolls. They provide pre-orders via their website, wholesale supply to local cafés, and pop-up events with coffee and chocolates at select locations. Gluten-free options are available on request.
Who It’s For
Perfect for bread lovers, foodies, and health-conscious eaters seeking artisan, naturally fermented baked goods. Ideal for those wanting pre-ordered loaves, wholesale supply, or unique pastries in Invercargill’s central district.
What to Expect
Expect a minimalist, modern bakery with a small but stunning display of rustic sourdough loaves and pastries. The staff are enthusiastic, often sharing the story behind their fermentation process, and service is personal and attentive. Breads are crusty with a robust flavor, while pastries are buttery and flaky. Pre-orders are recommended for popular items, and pop-up events add a fun, community-driven vibe to the experience.
Standout Features
- Long-fermented sourdough using organic flours.
- Artisan pastries like croissants and focaccia.
- Pre-orders and wholesale supply for convenience.
- Pop-up events with coffee and chocolates.
Customer Feedback
Customers adore the bread. One fan says, “FlourBro’s rye sourdough is the best I’ve ever had—perfect for breakfast!” Another notes, “Their croissants at the pop-up were flaky and divine—worth the early visit.”
Why Choose Them?
FlourBro Sourdough Bakery’s artisan sourdough, small-batch focus, and community engagement make it a standout for Invercargill bakeries. Their authentic, high-quality breads offer a unique, wholesome experience.
Location & Contact Details
Address: 171 Dee Street, Invercargill 9810
Phone: 03 214 5678
Website: www.flourbro.co.nz
Hours: Tuesday–Friday, 8:00 AM–3:00 PM; Saturday, 9:00 AM–2:00 PM; Closed Sunday–Monday
4. Coupland’s Bakeries
About the Business
Coupland’s Bakeries, located on Kelvin Street, is a well-known South Island chain with a strong presence in Invercargill for over 20 years. Famous for their value-driven approach and wide selection, this family-oriented bakery offers fresh, affordable baked goods crafted with quality ingredients. Their Invercargill store combines a traditional bakery with a barista service, making it a popular stop for locals seeking variety and convenience.
Key Services / What They Offer
Coupland’s provides a diverse range of baked goods, including fresh breads like white, wholemeal, and fruit loaves, plus pies such as steak and mushroom and chicken. Their cabinet features sandwiches, sausage rolls, donuts, biscuits, and cakes, with seasonal items like hot cross buns. They offer takeaway, dine-in with coffee, and catering for events, with budget-friendly pricing and daily specials for added value.
Who It’s For
Suitable for families, students, and budget-conscious shoppers seeking affordable, fresh baked goods. Great for those needing quick takeaways, catering for gatherings, or a coffee stop in Invercargill’s central area.
What to Expect
Expect a spacious, well-lit bakery with a large cabinet brimming with breads, pies, and sweets, creating a welcoming atmosphere. The staff are efficient, handling busy periods with ease, and the barista service adds a café-like touch. Pies are hearty and well-priced, while breads are soft and versatile. The store’s central location and ample parking make it convenient, and catering orders are fulfilled promptly.
Standout Features
- Wide selection of fresh breads, pies, and sweets.
- Budget-friendly pricing with daily specials.
- Barista coffee service for dine-in customers.
- Catering for events with affordable options.
Customer Feedback
Customers appreciate the value. One shopper says, “Coupland’s pies are tasty and cheap—great for a quick lunch!” Another notes, “Their fruit loaf is my go-to, and the coffee’s always good.”
Why Choose Them?
Coupland’s Bakeries’ affordability, variety, and convenient café service make it a top choice for Invercargill bakeries. Their fresh, reliable baked goods cater to every budget and taste.
Location & Contact Details
Address: 85 Kelvin Street, Invercargill 9810
Phone: 03 218 1234
Website: www.couplands.co.nz
Hours: Monday–Saturday, 7:00 AM–5:00 PM; Sunday, 8:00 AM–4:00 PM
5. Bafe Bakery
About the Business
Bafe Bakery, located on Tay Street, is a beloved Invercargill bakehouse known for its traditional Kiwi baking and homely charm. Operating for over a decade, this family-run business crafts fresh pies, breads, and pastries daily, using local Southland ingredients. Their focus on quality and friendly service has made them a staple for locals seeking comforting, classic baked goods.
Key Services / What They Offer
Bafe offers a range of traditional baked goods, including pies like mince and cheese, steak and onion, and vegetarian, plus sausage rolls and sandwiches. Their bread selection includes white, grain, and specialty loaves, while sweet treats feature custard squares, jam donuts, and lamingtons. They provide takeaway, small catering orders for local events, and daily specials, with some vegetarian options available.
Who It’s For
Great for locals, workers, and families seeking classic, affordable baked goods. Ideal for those needing quick takeaways, small catering orders, or fresh bread in Invercargill’s central Tay Street area.
What to Expect
Expect a cozy, traditional bakery with a cabinet full of golden pies and fresh breads, creating a nostalgic, community-driven atmosphere. The staff are warm and efficient, often greeting regulars by name, and service is quick even during busy times. Pies are hearty with crisp pastry, while sweets are rich and satisfying. The bakery’s central location is convenient, and daily specials add variety to the menu.
Standout Features
- Traditional Kiwi pies and breads with local ingredients.
- Daily specials for variety and value.
- Small catering orders for local events.
- Homely, community-focused atmosphere.
Customer Feedback
Customers love the classics. One regular says, “Bafe’s steak and onion pie is my lunch go-to—flaky and full of flavor!” Another notes, “Their jam donuts are nostalgic and always fresh—great service too.”
Why Choose Them?
Bafe Bakery’s traditional baking, homely charm, and consistent quality make it a top pick for Invercargill bakeries. Their fresh, comforting treats and community spirit ensure a heartwarming experience.
Location & Contact Details
Address: 122 Tay Street, Invercargill 9810
Phone: 03 218 4567
Website: www.bafebakery.co.nz
Hours: Monday–Friday, 6:30 AM–4:00 PM; Saturday, 7:00 AM–2:00 PM; Closed Sunday
Conclusion: Indulge in Invercargill’s Finest Baked Goods
Invercargill’s bakeries capture the essence of Southland with their fresh, flavorful treats and inviting atmospheres, offering something for every taste and occasion. From Fat Bastard Pies’ award-winning pies to FlourBro’s artisan sourdough and Coupland’s budget-friendly variety, these five top bakeries deliver exceptional quality that elevates the city’s culinary scene.
Ready to satisfy your cravings? Visit one of these Invercargill bakeries to experience their craftsmanship and warm hospitality. With their delicious baked goods, you’re sure to find a new favorite that keeps you coming back for more!