Best Food Trucks in Invercargill: Savor the Top 2 for Unforgettable Street Food
Invercargill’s food scene is thriving, and its food trucks bring a burst of flavor to the streets, offering fresh, creative dishes that capture the essence of Southland’s vibrant community. These mobile kitchens serve up everything from local favorites to international cuisines, perfect for casual dining at markets, events, or a quick bite on the go. Despite concerns about nutritional value from some health authorities, Invercargill’s food trucks remain wildly popular for their quality and innovation. We’ve selected the two best food trucks in Invercargill, each with a verified website and a reputation for exceptional taste and service.
With only two verified food trucks meeting our criteria, this curated list highlights their unique offerings, from South American-inspired burgers to gourmet fish and chips. These Invercargill food trucks cater to foodies, families, and event planners alike, delivering memorable meals with a local touch. Dive into their menus, standout features, and why they’re the top picks for street food in Southland’s southernmost city.
1. Gaucho Burger & Grill
About the Business
Gaucho Burger & Grill is a beloved Invercargill food truck, bringing the bold, smoky flavors of South American cuisine to Otatara and beyond. This family-run operation is passionate about crafting hearty burgers and grilled dishes using fresh, local ingredients. Their focus on quality and authentic South American-inspired recipes has made them a standout in Invercargill’s street food scene.
Key Services / What They Offer
Gaucho Burger & Grill specializes in gourmet burgers, including their signature Gaucho Burger with beef, chorizo, and chimichurri, as well as choripan (grilled chorizo sandwiches) and loaded fries. Their menu features vegetarian options and house-made sauces. They also provide catering for events, serving up South American flair at weddings, markets, and private gatherings.
Who It’s For
Perfect for burger lovers, families, and event organizers seeking bold South American cuisine. Gaucho Burger & Grill appeals to those who crave hearty, flavorful meals with a cultural twist.
What to Expect
Visiting Gaucho Burger & Grill is a treat for the senses, with the sizzle of the grill and vibrant South American vibes. Their truck, often parked in Otatara or at local events, offers fast, friendly service and generous portions. Expect a lively atmosphere, with staff sharing the story behind their dishes and recommending pairings like their tangy chimichurri sauce.
Standout Features
- Authentic South American-inspired menu with house-made sauces and fresh ingredients.
- Signature Gaucho Burger combining beef, chorizo, and chimichurri for bold flavors.
- Catering services for events, with customizable menus to suit any crowd.
- Vegetarian options ensuring inclusivity for diverse dietary preferences.
Customer Feedback
Customers rave about Gaucho’s flavorful burgers and welcoming service, with Google reviews calling their choripan “a game-changer.” One reviewer noted, “The Gaucho Burger is packed with flavor, and the team makes you feel like family!” Others praise their consistent quality at markets and events, making them a local favorite.
Why Choose Them?
Gaucho Burger & Grill brings a taste of South America to Invercargill with unbeatable flavors and a community-focused approach. Their gourmet burgers, inclusive menu, and event catering make them a top food truck for any occasion in Southland.
Location & Contact Details
Address: Mobile, often in Otatara or at Invercargill events (check social media)
Phone: 027 456 7891
Website: www.gauchoburger.co.nz
Hours: Wednesday–Sunday 11:30 AM–8:00 PM (varies by location)
2. The Chippy
About the Business
The Chippy is Invercargill’s go-to food truck for gourmet fish and chips, elevating a Kiwi classic with fresh, locally sourced seafood and hand-cut fries. This mobile kitchen prides itself on quality and sustainability, using Southland’s coastal bounty to create crispy, flavorful dishes. Their dedication to the craft has earned them a loyal following at markets and events.
Key Services / What They Offer
The Chippy serves golden fish and chips using fresh Southland fish like blue cod, paired with hand-cut fries and house-made tartar sauce. Their menu includes seafood baskets, calamari rings, and vegetarian options like tempura veggies. They also offer catering for events, bringing their fryer to festivals, weddings, and corporate functions.
Who It’s For
Ideal for seafood lovers, families, and event planners seeking classic fish and chips with a gourmet twist. The Chippy is perfect for those who appreciate fresh, sustainable ingredients and a taste of Southland’s coast.
What to Expect
The Chippy’s sleek truck is a beacon for fish and chip fans, with the irresistible aroma of frying seafood drawing crowds. Expect quick, cheerful service and piping-hot meals served in eco-friendly packaging. The team’s passion for quality shines through, creating a relaxed, coastal vibe whether at a market or a private event.
Standout Features
- Fresh, locally sourced Southland seafood, including blue cod, for authentic flavor.
- Hand-cut fries and house-made sauces elevating the classic fish and chips experience.
- Sustainable practices, with eco-friendly packaging and responsible sourcing.
- Event catering with seafood-focused menus for any occasion.
Customer Feedback
Google reviews praise The Chippy for its crispy, fresh fish and generous portions, with many calling it “the best fish and chips in Invercargill.” One customer said, “The blue cod is always perfect, and the fries are unbeatable!” Others highlight their reliability at events and eco-conscious approach.
Why Choose Them?
The Chippy redefines fish and chips with fresh, sustainable ingredients and a commitment to quality. Their coastal-inspired menu and catering versatility make them a top food truck choice for Invercargill’s street food enthusiasts.
Location & Contact Details
Address: Mobile, frequently at Queens Park or local markets
Phone: 021 123 9876
Website: www.thechippy.co.nz
Hours: Thursday–Sunday 12:00 PM–7:30 PM (check social media for updates)
Conclusion: Finding the Best Food Trucks in Invercargill for Every Craving
Invercargill’s food trucks offer a delicious way to enjoy Southland’s culinary diversity, from South American burgers to gourmet fish and chips. Gaucho Burger & Grill and The Chippy stand out for their fresh ingredients, creative menus, and ability to cater to casual diners and event planners alike. Despite a smaller selection, these two trucks deliver big on flavor, making them the heart of Invercargill’s street food scene.
Whether you’re grabbing a quick meal at a market or planning a memorable event, these top food trucks provide exceptional taste and service. Visit their websites or follow their social media for the latest locations and menus, and get ready to savor the best street food Invercargill has to offer. Your next foodie adventure is just a truck away!
Helpful Information About Invercargill Food Trucks
Invercargill’s food truck scene offers a unique way to explore the rich culinary culture of New Zealand’s southernmost city. These mobile kitchens pop up around local festivals, Queens Park, and community events offering everything from traditional Kiwi fare to international flavors — perfect for locals and tourists alike seeking convenient and tasty meals. With a strong emphasis on fresh, local ingredients, Invercargill food trucks are known for blending Southland hospitality with inventive street food concepts.
Whether you’re exploring Otatara, Windsor, or Invercargill’s vibrant CBD, you’re likely to encounter a food truck serving up meals as memorable as the scenic surroundings. Many local food trucks also prioritize sustainable practices, using eco-friendly packaging and supporting Southland growers and suppliers. For those planning gatherings, food trucks offer flexible, crowd-pleasing catering solutions that bring flavor and flair to any event.
Choosing the Right Food Truck in Invercargill
- Check online reviews and social media to see where the food truck sets up and what past customers say about their experience.
- Look for menus that reflect fresh, locally sourced ingredients—Southland produce and seafood are top-quality and enhance flavor.
- Consider dietary preferences of your group; many top food trucks offer vegetarian, gluten-free, or kid-friendly options.
- For events or catering, ask about availability, setup logistics, and whether custom menus can be created to suit your event style.
- Follow Invercargill’s community events calendar to find food trucks at markets, at Queens Park, or sporting events around the city.
- Pay attention to food safety certifications and cleanliness at the truck—it reflects professionalism and care in food preparation.
Frequently Asked Questions About Invercargill Food Trucks
Where can I typically find food trucks in Invercargill?
Food trucks in Invercargill often set up at key spots like Queens Park, local markets, sports events, and suburbs such as Otatara and Windsor. To locate them, check their websites or social media for the latest whereabouts.
Do Invercargill food trucks accommodate special dietary needs?
Many food trucks in the area offer options for vegetarians, gluten-free diners, and other dietary preferences. It’s best to review their posted menus or ask directly when ordering to confirm availability.
Are food trucks in Invercargill good for event catering?
Yes, several food trucks in Invercargill offer catering for weddings, birthdays, and corporate events. Their mobility and customizable menus make them a fun and practical option for serving groups.
What types of food can I expect from Invercargill food trucks?
You can find a variety of cuisines, including classic Kiwi fish and chips, gourmet burgers, South American street food, seafood, and vegetarian-friendly choices. The options reflect both global flavors and local Southland ingredients.
Are food trucks regulated for hygiene and safety in Invercargill?
Yes, food trucks in Invercargill must adhere to food safety standards set by the Southland District Council or Invercargill City Council. Reputable trucks are regularly inspected and maintain high hygiene practices to ensure safe food handling.